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A couple of months ago my work had a team lunch at the Melba Buffet. We each paid $28.50, which was reasonably priced (at the high end of the scale) and was quite enjoyable.
Louis’ Birthday came up recently and seeing as he loves seafood, I couldn’t think of anything better than a buffet of seafood to feast upon. We’d already been to (and been let down by) the Conservatory, so Melba sounded like a good bet.
Coincidently being Fathers’ Day, reservations were scarce - we were able to book the last table they had available. The buffet price varies depending on the menu and the day of the week (and time of year). When I went with work colleagues, we paid $28.50 p/p for the full lunch buffet on a Tuesday. The Weekend Dinner price was slightly higher, at $69.50 per person. We figured we’d just eat a lot to get our money’s worth.
Last weekend, the weather here in Melbourne decided to do its best to keep people at home. Drizzly rain and wind. Undeterred, we met up with a few friends and ventured upto King St, where there are more than a few restaurants popping up.
Amongst them, Taste of Malaysia beckoned with its bright red sign, a few doors down from the corner of Lonsdale St. Not yet having found a Malaysian restaurant we’d recommend to being on-par with real Malaysian food from a Malaysian mamak (despite obvious currency differences), we decided to give it a go.
At work, our team had its monthly Luncheon yesterday. Instead of going somewhere for the usual Chicken Parmagiana or Steak and Chips, someone suggested we should try an Indian restaurant for a change. Especially considering half our team are Indian.
The place recommended to us was Jaipur Curry Bar, a narrow fronted place at the top of Bourke St, opposite the Hard Rock Cafe. It’s easy to spot though, with the brightly coloured beads dangling in the window - and the other two curry places right beside it.
We had a booking for 12:15, and were told to be prompt. Two of the guys went ahead early, to secure our seats.